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Non-destructive monitoring and classification of potato quality during storage using hyperspectral imaging

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Real-time detection of nitrogen over-supply oriental melon plants using hyperspectral visible and near infrared image

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Nondestructive Detection of Major Defects on Tomato Using Visible and Near-Infrared (VIS-NIR) Hyperspectral Imaging.

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Integrating Hyperspectral Imaging, Deep Learning, and Chemometrics to Improve Kiwi Fruits Quality Prediction in Packaged and Non-packaged Environments

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Application of spectral imaging for food safety assessment