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The use of short wave infrared hyperspectral imaging for discrimination of watermelon seed infestation by acidovorax citrulli

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Spectroscopic techniques for examination of toxic metabolites

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Development of a quality monitoring method for Korean traditional rice wine `makgeolli` using near-infrared spectroscopy

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MRI를 이용한 소고기 근내지방 함량 측정

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Phenotype Anlaysis of Red Pepper Seedling using Infrared Thermal Imaging Technique after exposed to Low Temperature Stress