Alishewanella jeotgali sp nov., isolated from traditional fermented food, and emended description of the genus Alishewanella
Kim, MS, Roh, SW, Nam, YD, Chang, HW, Kim, KH, Jung, MJ, Choi, JH, Park, EJ, Bae, JW
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 200909