Dietary 25(OH)D-3 supplementation to gestating and lactating sows and their progeny affects growth performance, carcass characteristics, blood profiles and myogenic regulatory factor-related gene expression in wean-finish pigs

Preliminary study to investigate the effects of zinc oxide on growth performance, total tract digestibility, and fecal scores in growing pigs fed a diet based on corn and wheat

Effect of sodium stearoyl-2-lactylate (PROSOL®) supplementation on growth performance and nutrient digestibility in growing pigs

Impact of Artificial Colostrum Supplement on the Growth Performance and Blood Profile in Piglets

Effect of increasing levels of threonine relative to lysine on the performance and meat quality of finishing pigs

Effects of Different Levels of Dietary Energy and Nutrient Density during the Pre-Peak and Peak Periods on Egg Quality in Hy-Line Brown Laying Hens

Lactulose as a potential additive to enhance the growth performance, nutrient digestibility, and microbial shedding, and diminish noxious odor emissions in weaning pigs

Influence of the supplementation of Achyranthes japonica extracts on the growth performance, nutrient digestibility, gas emission, fecal microbial, and meat quality traits of finishing pigs with different nutrition concentrations in the diet

Effects of dietary supplementation of herbal active ingredients promoting insulin-like growth factor-1 secretion on production performance, egg quality, blood hematology, and excreta gas emission in laying hens

Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota