Lysimachia clethroides Extract Promote Vascular Relaxation via Endothelium-Dependent Mechanism
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JOURNAL OF CARDIOVASCULAR PHARMACOLOGY, 201005
92
The compound isolated from the leaves of Phyllostachys nigra protects oxidative stress-induced retinal ganglion cells death
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FOOD AND CHEMICAL TOXICOLOGY, 201005
93
Simultaneous determination of nine lignans using pressurized liquid extraction and HPLC-DAD in the fruits of Schisandra chinensis
FOOD CHEMISTRY, 201005
94
Effect of Pressurized Liquids on Extraction of Antioxidants from Chlorella vulgaris
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 201004
95
Phospholipid meets all-trans-retinal: the making of RPE bisretinoids
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JOURNAL OF LIPID RESEARCH, 201002
96
The Chemopreventive Effects of Carpesium abrotanoides Are Mediated by Induction of Phase II Detoxification Enzymes and Apoptosis in Human Colorectal Cancer Cells
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Journal of Medicinal Food, 201002
97
Anti-Inflammatory Effects of Gomisin N, Gomisin J, and Schisandrin C Isolated from the Fruit of Schisandra chinensis
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BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 201002
98
Induction of the Phase II Detoxification Enzyme NQO1 in Hepatocarcinoma Cells by Lignans from the Fruit of Schisandra chinensis through Nuclear Accumulation of Nrf2
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PLANTA MEDICA, 200910
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Rapid Identification of Radical Scavenging Phenolic Compounds from Black Bamboo Leaves using High-Performance Liquid Chromatography Coupled to an Online ABTS(+)-Based Assay
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JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY, 200910
100
Rdh12 Activity and Effects on Retinoid Processing in the Murine Retina