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전체 논문

55

11

Flavobacterium dauae sp. nov., isolated from rhizosphere soil of a tomato plant
Eun Joo Jung, Soo Yeon Choi, Sang-Moo Lee, Ju Yeon Song, Hyoung Ju Lee, Eunjin Kim, Pyeong An Lee, Kihyuck Choi, Jihyun F. Kim, Seon-Woo Lee
International Journal of Systematic and Evolutionary Microbiology, 2021

12

Complete genome sequence of a novel bacteriophage RpY1 infecting Ralstonia solanacearum strains
Seung Yeup Lee, Roniya Thapa Magar, Hyo Jeong Kim, Kihyuck Choi, Seon-Woo Lee
Current Microbiology, 2021

13

Dissection of plant microbiota and plant-microbiome interactions
Choi, K., Khan, R., Lee, S.W.
Journal of Microbiology, 2021

14

A triclosan‐resistance protein from the soil metagenome is a novel enoyl‐acyl carrier protein reductase: Structure‐guided functional analysis
Kim, S.H., Khan, R., Choi, K., Lee, S.W., Rhee, S.
The FEBS journal, 2020

15

Contribution of the murI Gene Encoding Glutamate Racemase in the Motility and Virulence of Ralstonia solanacearum
Choi, K., Son, G.J., Ahmad, S., Lee, S.Y., Lee, H.J., Lee, S.W.
The plant pathology journal, 2020

16

Alteration of Bacterial Wilt Resistance in Tomato Plant by Microbiota Transplant
Choi, K., Choi, J., Lee, P.A., Roy, N., Khan, R., Lee, H.J., Weon, H.Y., Kong, H.G., Lee, S.W.
Frontiers in plant science, 2020

17

Biochemical and Structural Insights Concerning Triclosan Resistance in a Novel YX 7 K Type Enoyl-Acyl Carrier Protein Reductase from Soil Metagenome
Khan, R., Zeb, A., Choi, K., Lee, G., Lee, K.W., Lee, S.W.
Scientific reports, 2019

18

Culturing simpler and bacterial wilt suppressive microbial communities from tomato rhizosphere
Roy, N.*, Choi, K.*, Khan, R.*, Lee, S.W.
The plant pathology journal, 2019

19

Unique gene Pmhyp controlling melanization of pycnidia in Phoma medicaginis
Choi, K.*, Marek, S.M.
Fungal Genetics and Biology, 2019

20

Rhizosphere microbiome structure alters to enable wilt resistance in tomato
Kwak, M.J.*, Kong, H.G.*, Choi, K.*, Kwon, S.K.*, Song, J.Y.*, Lee, J., Lee, P.A., Choi, S.Y., Seo, M., Lee, H.J., Jung, E.J.
Nature biotechnology, 2018