Non-Repeat Segment 1 in Vibrio vulnificus MARTX toxin, which binds to biantennary N-glycans, is essential for host cell blebbing but dispensable for effector translocation
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Control of Bacillus cereus in rice cake and food contact surfaces with novel Becedseptimavirus genus phage BCC348 and its partial SPOR domain-containing endolysin LysBCC348
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LWT-FOOD SCIENCE AND TECHNOLOGY, 202412
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Genome-wide analysis of quorum sensing regulon in marine fish pathogen Vibrio scophthalmi
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Dissemination of pathogenic bacteria is reinforced by a MARTX toxin effector duet
Development of Stabilizing Solution for Long-Term Storage of Bacteriophages at Room Temperature and Application to Control Foodborne Pathogens
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VIRUSES-BASEL, 202407
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Lactoferrin-polyphenol composite nanocoating with enhanced chemical stability and cell-compatibility
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PROGRESS IN ORGANIC COATINGS, 202402
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Bacteriophages PECP14, PECP20, and their endolysins as effective biocontrol agents for Escherichia coli O157:H7 and other foodborne pathogens
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INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 202401
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An archaeal transcription factor EnfR with a novel ‘eighth note’ fold controls hydrogen production of a hyperthermophilic archaeon Thermococcus onnurineus NA1
Integrated-Omics Study on the Transcriptomic and Metabolic Changes of <i>Bacillus licheniformis</i>, a Main Microorganism of Fermented Soybeans, According to Alkaline pH and Osmotic Stress
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 202309
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Phage biocontrol of zoonotic food-borne pathogen Vibrio parahaemolyticus for seafood safety