Efficacy of 1,3-diacylglycerol as a fat emulsifier in low-density diet for broilers

Preliminary assessment on potentials of probiotic B-subtilis RX7 and B-methylotrophicus C14 strains as an immune modulator in Salmonella-challenged weaned pigs

Effect of lysophospholipids in diets differing in fat contents on growth performance, nutrient digestibility, milk composition and litter performance of lactating sows

Effects of Cassava (Manihot esculenta crantz) Root Meal in Diets Containing Corn Dried Distillers Grains with Solubles on Production Performance, Egg Quality, and Excreta Noxious Gas Emission in Laying Hens

Effect of diets with different energy and lysophospholipids levels on performance, nutrient metabolism, and body composition in broilers

Effects of protected omega-3 fatty acid derived from linseed oil and vitamin E on growth performance, apparent digestibility, blood characteristics and meat quality of finishing pigs

Evaluation of different dietary electrolyte balance in weanling pigs diets

Dietary kapok send meal supplementation improved meat quality without adverse effect on growth performance in finishing pigs

Performance and phosphorus utilization of broiler chickens fed low phytate barley and pea based diets with graded levels of inorganic phosphorus

Effects of dietary xylanase supplementation on performance and functional digestive parameters in broilers fed wheat-based diets