발행물
컨퍼런스
대한약학회 춘계국제학술대회
2010
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Ajoene, a stable garlic byproduct, has an antioxidant effect in hepatocytes through Nrf2-mediated GCL induction
Ajoene, a stable garlic byproduct, inhibits high-fat diet-induced hepatic steatosis and oxidative injury through AMPK activation
Hepatitis B Virus X Represses CCAAT/Enhancer Binding Protein Beta-Dependent Phase II Detoxifying Enzymes Expression
Inhibition of SREBP-1c-mediated hepatic steatosis and oxidative stress by sauchinone, an AMPK-activating lignan in Saururus chinensis
영남대학교 세미나
Applications of Antioxidants to Metabolic Disease