Imaging Technologies for Nondestructive Measurement of Internal Properties of Agricultural Products: A Review

Predictive analysis of Metcalfa pruinosa (Hemiptera: Flatidae) distribution in South Korea using CLIMEX software

Subsurface inspection of food safety and quality using line-scan spatially offset Raman spectroscopy technique

Qualitative properties of roasting defect beans and development of its classification methods by hyperspectral imaging technology

Outdoor Applications of Hyperspectral Imaging Technology for Monitoring Agricultural Crops: A Review

Physicochemical Quality Changes in Chinese Cabbage with Storage Period and Temperature: A Review

Study on Rapid Measurement of Wood Powder Concentration of Wood-Plastic Composites using FT-NIR and FT-IR Spectroscopy Techniques

Net Analyte Signal-based Quantitative Determination of Fusel Oil in Korean Alcoholic Beverage Using FT-NIR Spectroscopy

Biosensors and their Applications in Food Safety: A Review

Visual Analysis for Detection and Quantification of Pseudomonas cichorii Disease Severity in Tomato Plants