Study of Radio Frequency Thawing for Cylindrical Pork Sirloin

Study of Pallet Scale Modified Atmosphere Packaging Films for Reducing Water Condensation

A novel approach in analyzing agriculture and food systems: Review of modeling and its applications

Non-Destructive Sorting Techniques for Viable Pepper (Capsicum annuum L.) Seeds Using Fourier Transform Near-Infrared and Raman Spectroscopy

초분광 영상기술을 이용한 수박종자 발아여부 비파괴 선별기술 개발

Spectroscopic Techniques for Nondestructive Quality Inspection of Pharmaceutical Products: A Review

A Review of Technologies to Prolong the Shelf Life of Fresh Tropical Fruits in Southeast Asia

Current State of Postharvest Fruit and Vegetable Management in East Africa

Effect of Microwave Heat Treatment on Inhibition of Corn Seed Germination

Vis/NIR 초분광 분석을 이용한 고춧가루 색도 간이 측정법 개발