Packaging and the shelf life of cereals and snack foods. In: Robertson GL, editor. Food Packaging and Shelf Life.
2009
원저자: Min SC | Taylor and Francis Group, LLC.
Packaging for high pressure processing, irradiation, and pulsed electric field processing. In: Han JH, editor. Advances in packaging for Nonthermal Processes.
2007
원저자: Min SC | Blackwell Publishing
Edible coatings containing bioactive antimicrobial agents. In: Han JH, editor. Advances in Packaging for Nonthermal Processes.
Antimicrobial films and coatings for fresh fruits and vegetables. In: Jongen W., editor. Improving the Safety of Fresh Fruit and Vegetables.
2005
원저자: Min SC | Woodhead Publishing Ltd(CRC)
Packaging for non-thermal processing. In: Han JH., editor. Innovations in Food Packaging.
원저자: Min SC | Academic Press, Elsevier Ltd.