Quantification of Allantoin in Yams<i> (Dioscorea</i> sp.) Using a 1H NMR Spectroscopic Method

Synchrotron X-Ray Diffraction Studies on Crystalline Domains in Urea？Formaldehyde Resins at Low Molar Ratio

Development and Validation of Quantitative Analysis Method for Phenanthrenes in Peels of the Dioscorea Genus

Antibacterial Activity of Prenylated Flavonoids Isolated from Hop against Fish Pathogens Streptococcus iniae and Vibrio vulnificus

아미노 결합 정지상 HPLC 컬럼을 이용한 마 껍질의 allantoin 함량 분석

Potato extract inhibits lipase activity and ameliorates gut microbiome dysbiosis and weight gain in mice fed a high-fat diet

Storage characteristics of two-spotted cricket (Gryllus bimaculatus De Geer) powder according to drying method and storage temperature

Elephant Garlic Extracts Inhibit Adipogenesis in 3T3-L1 Adipocytes

Inhibitory Functions of Novel Compounds from Dioscorea batatas Decne Peel on HMGB1-mediated Septic Responses

Anti-inflammatory and antioxidant effects of 2, 7-dihydroxy-4, 6-dimethoxy phenanthrene isolated from Dioscorea batatas Decne