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deita-aminolevulinic Acid (ALA) as a potential feed additive in pig: A Review
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Effect of dietary fermented garlic by Weissella koreensis powder on growth performance, blood characteristics, and immune response of growing pigs challenged with Escherichia coli lipopolysaccharide
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Effects of Fermented Fish Meal on N balance, and Apparent Total Tract and Ileal Amino Acid Digestibility in Weanling Pigs
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Effects of Saururus chinensis extract supplementation on growth performance, meat quality and slurry noxious gas emission in finishing pigs
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Effects of a carbohydrase cocktail supplementation on the growth performance, nutrient digestibility, blood profiles and meat quality in finishing pigs fed palm kernel meal
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Effects of fermented garlic powder supplementation on growth performance, blood characteristics and meat quality in finishing pigs fed low-nutrient-density diets
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Evaluation of the Anion supplementation on growth performance, nutrient digestibility, blood characteristics and faecal noxious gas content in weaning pigs