Effects of High Protein Diet Containing Barley on Growth Performance and Carcass Characteristics in Finishing Pigs

Effects of reducing dietary crude protein on growth performance, odor gas emission from manure and blood urea nitrogen and IGF-1 concentrations of serum in nursery pigs

Effects of supplementation with transgenic Bacillus subtilis secreting chitinase on growth performance, nutrient digestibility, blood characteristics, and carcass traits in finishing pigs

Effect of dietary soyabean hulls and metal-amino acid chelated mineral supplementation on growth performance, nutrient digestibility and noxious gas emission in growing pigs

Utilization of delta-aminolevulinic acid for livestock: blood characteristics and immune organ weight in broilers

Effects of copper and zinc sources on growth performance, nutrient digestibility, carcass traits and meat characteristics in finishing pigs

Effect of delta-aminolevulinic acid on growth performance, nutrient digestibility, blood parameters and the immune response of weanling pigs challenged with Escherichia coli lipopolysaccharide

Evaluation of dietary L-carnitine or garlic powder on growth performance, dry matter and nitrogen digestibilities, blood profiles and meat quality in.finishing pigs

Effects of phytogenic substances on growth performance, digestibility of nutrients, faecal noxious gas content, blood and milk characteristics and reproduction in sows and litter performance

Utilization of oil by-product from the purification process of conjugated linoleic acid as feeding supplements for the accumulation of conjugated linoleic acid in the egg yolk