Effects of dietary delta-aminolevulinic acid and vitamin C on growth performance, immune organ weight and ferrum status in broiler chicks

Effects of dietary soybean hulls and lactobacillus reuteri on growth performance, nutrient digestibility and noxious gas mission from feces and slurry in finishing pigs

Effects of herbal extract on growth performance, fecal microbiota, nutrient digestibility, and blood profiles in weaning pigs

Novel intracellular GH10 xylanase from Cohnella laeviribosi HY-21: Biocatalytic properties and alterations of substrate specificities by site-directed mutagenesis of Trp residues

Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs

Effects of phenyllactic acid on growth performance, intestinal microbiota, relative organ weight, blood characteristics, and meat quality of broiler chicks

Nitrogen balance and ileal nutrient digestibility in weanling pigs fed spray dried plasma protein and fermented fish meals

Influence of essential oil supplementation and diets with different nutrient densities on growth performance, nutrient digestibility, blood characteristics, meat quality and fecal noxious gas content in grower-finisher pigs

Effects of single or carbohydrases cocktail in low-nutrient-density diets on growth performance, nutrient digestibility, blood characteristics, and carcass traits in growing-finishing pigs

Effects of delta-aminolevulinic acid and vitamin C supplementation on feed intake, backfat, and iron status in sows