Trace level detection of melamine and cyanuric acid extracted from pet liquid food (milk) using a SERS Au nanogap substrate

A comprehensive review of external quality measurements of fruits and vegetables using nondestructive sensing technologies

Hyperspectral image classification using Walsh Hadamard transform- based key band selection and deep convolutional neural networks

Deep Learning-Based Plant Organ Segmentation and Phenotyping of Sorghum Plants Using LiDAR Point Cloud

Advancement of non-destructive spectral measurements for the quality of major tropical fruits and vegetables: a review

Protein and lipid content estimation in soybeans using Raman hyperspectral imaging

Real-Time Detection and Classification of Scirtothrips dorsalis on Fruit Crops with Smartphone-Based Deep Learning System: Preliminary Results

Deep Learning-Based Image Classification for Major Mosquito Species Inhabiting Korea

Development of a Mercury Bromide Birefringence Measurement System Based on Brewster`s Angle

Hyperspectral imaging techniques for detection of foreign materials from fresh-cut vegetables