발행물
컨퍼런스
International Union of Food Science and Technology
2001
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Effects of dietary soy isoflavones on nitric oxide (NO) production, blood pressure and oxidative DNA damage in spontaneously hypertensive rats
Decreased plasma homocysteine in young male sportsmen engaged in a regular training program
Effects of green tea extracts on hydrogen peroxide-induced DNA damage in Chinese hamster lung cells
The Federation of Pediatric Nutrition Organizations of Asia
2000
The effect of isoflavone supplementation on DNA damage in spontaneously hypertensive rats
The effect of exhaustive exercise on DNA damage in white blood cells of male wrestlers