Effect of phaffiarhodozyma on performance, nutrient digestibility, blood characteristics, and meat quality in finishing pigs

Effects of levan supplementation on growth performance, nutrient digestibility and dry matter content of faeces in comparison to apramycin (antibacterial growth promoter) in weanling pigs

Effect of dietary n-3 fatty acid enriched microalgae supplementation on growth performance, blood profiles, meat quality and fatty acid composition of meat in broilers

Effect of whole egg powder on growth performance, blood cell counts, nutrient digestibility, relative organ weights, and meat quality in broiler chickens

Effect of dietary levan fructan supplementation on growth performance, meat quality, relative organ weight, cecal microflora, and excreta noxious gas emission in broilers

Evaluation of dietary fructan supplementation on growth performance, nutrient digestibility, meat quality, fecal microbial flora, and fecal noxious gas emission in finishing pigs

Effects of levan-type fructans supplementation on performance, nutrient digestibility, blood profile, fecal microbiota and immune responses after lipopolysaccharide challenge in growing pigs

Effects of probiotic supplementation in different energy and nutrient density diets on performance, egg quality, excreta microflora, excreta noxious gas emission, and serum cholesterol levels in laying hens

Effects of Bacillus subtilis UBT-MO2 on growth performance, immune organ relative weight, fecal gas concentration and intestinal microbial shedding in broiler chickens

Effects of dietary supplementation of sericite on growth performance, nutrient digestibility, blood profiles and fecal microflora shedding in growing pigs