Statistical and Empirical Determination of the Optimal Sampling Method for Detecting Non-homogeneously Mixed Living Modified Organisms (LMO) Seeds

Setting up a methodology to distinguish between green oranges and leaves using hyperspectral imaging

A novel hyperspectral line-scan imaging method for whole surfaces of round shaped agricultural products

Multispectral Fluorescence Imaging Technique for On-Line Inspection of Fecal Residues on Poultry Carcasses

Improving Sensitivity in Raman Imaging for Thin Layered and Powdered Food Analysis Utilizing a Reflection Mirror

Raman hyperspectral imaging and spectral similarity analysis for quantitative detection of multiple adulterants in wheat flour

Determination of viability of Retinispora (Hinoki cypress) seeds using FT-NIR spectroscopy

Rapid authentication measurement of cinnamon powder using FT-NIR and FT-IR spectroscopic techniques

Selection of Optimal Hyperspectral Wavebands for Detection of Discolored, Diseased Rice Seeds

Development of a Low-Cost Multi-Waveband LED Illumination Imaging Technique for Rapid Evaluation of Fresh Meat Quality