Biological effects of chitosan and its derivatives

Nelumbo nucifera leaves protects hydrogen peroxide-induced hepatic damage via antioxidant enzyme and HO-1/Nrf2 activation

Amino acid composition and in vitro antioxidant and cytoprotective activity of abalone viscera hydrolysate

Antimicrobial Activity of Gallic Acid-Grafted-Chitosan Against Fish Pathogens

Dipeptide Phe-Cys derived from in silico thermolysin-hydrolysed RuBisCO large subunit suppresses oxidative stress in cultured human hepatocytes

Purification and anti-inflammatory action of tripeptide from salmon pectoral fin byproduct protein hydrolysate

Diekol as a novel anti-proliferative and anti-angiogenic agent and computational anti-angiogenic activity evaluation

Antioxidant and Anti-Inflammatory Activities of Protein Hydrolysates from Mytilus Edulis and Ultrafiltration Membrane Fractions

Antibacterial and synergic effects of gallic acid-grafted-chitosan with -lactams against methicillin-resistant Staphylococcusaureus (MRSA)

The mechanism of antibacterial activity of phlorofucofuroeckol-A against methicillin-resistant Staphylococcus aureus