Neurotrophic isoindolinones from the fruiting bodies of Hericium erinaceus

Characterization of alpha-glucosidase inhibitory constituents of the fruiting body of lion`s mane mushroom (Hericium erinaceus)

Effect of echinalkamide identified from Echinacea purpurea (L.) Moench on the inhibition of osteoclastogenesis and bone resorption

Phenylpropanoid-Conjugated Triterpenoids from the Leaves of Actinidia arguta and Their Inhibitory Activity on alpha-Glucosidase

Organic acid conjugated phenolic compounds of hardy kiwifruit (Actinidia arguta) and their NF-kappa B inhibitory activity

Xanthones from the stems of Cudrania tricuspidata and their inhibitory effects on pancreatic lipase and fat accumulation

Three new naphthalenes from the roots of Hibiscus syriacus

NF-kappa B inhibitory sesquiterpene lactones from Lebanese Laurus nobilis

Two New Sesquiterpenes from the Roots of Taraxacum coreanum

Optimization of antibacterial extract from lacquer tree (Rhus verniciflua Stokes) using response surface methodology and its efficacy in controlling edwardsiellosis of olive flounder (Paralichthys olivaceus)