발행물
컨퍼런스
2009 Annual meeting of Korean Society of Food Science and Technology
2009
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Antioxidative and antigenotoxic activity of water extracts of Chrysanthemum morifolium flowers according to the extraction temperature
Antioxidative and antigenotoxic activity of Chrysanthemum morifolium flowers
International conference and exhibition on nutritraceuticals and functional foods 2008
2008
Antioxisative and antigenotoxic effect of garlic (Allium Sativum L.) by processing mehods
한국식품과학회 학술대회
Antioxidative and Antigenotoxic Effect of Cosmos bipinnatus
Effects of chungkukjang added with onion on lipid and antioxidant metabolisms in rats fed high fat-cholesterol diet