Human acyl-CoA: Cholesterol acyltransferase (hACAT) inhibitory activities of triterpenoids from roots of Glycine max (L.) Merr.

Identification and characterization of phytochemicals from peanut (Arachis hypogaea L.) pods

Phytochemical constituents from the leaves of soybean [Glycine max (L.) merr.]

Antioxidant and tyrosinase inhibitory activities from seed coat of brown soybean

Identification of phenolic compounds and antioxidant effects from the exudate of germinating peanut (Arachis hypogaea)

Stereospecific synthesis of the (2R,3S)- and (2R,3R)-3-amino-2-hydroxy-4-phenylbutanoic acids from D-glucono-delta-lactone

Isolation and characterization of phytochemical constituents from soybean (Glycine max L. Merr.)

Highly diastereoselective epimerization: Stereodivergent synthesis of alpha-hydroxy-beta-amino isopentanoic acid

LDL-antioxidant pterocarpans from roots of Glycine max (L.) Merr.

Selective ABTS radical-scavenging activity of prenylated flavonoids from Cudrania tricuspidata