발행물
컨퍼런스
2017 KFN International Symposium Meeting
2017
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Antioxidant activities of coffee prepared with sweet persimmon
한국영양학회 창립 50주년 기념 국제학술대회
The physiological activity of aged-ginger developed using aging technology
2016 KFN International Symposium and Annual Meeting
2016
Antioxidant and antigenotoxic activity of commercial chunjang produced in Korea and China
Optimization mixing ratio for improving antioxidant activity in the mixture of aged-garlic, garlic, and pine needle
In vitro starch hydrolysis and in vivo glycemic index in healthy subjects of naengmyeon added with citric and guar gum