Garlic Sprouting Is Associated with Increased Antioxidant Activity and Concomitant Changes in the Metabolite Profile
조계만, Seo, JY (Seo, Ji Yeon), Kim, HY (Kim, Hyang Yeon), Kim, JH (Kim, Jeong Hwan), Shin, JH (Shin, Jung-Hye), Lee, CH (Lee, Choong Hwan), Kim, JS (Kim, Jong-Sang)
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014