Phytochemical constituents from the leaves of soybean [Glycine max (L.) merr.]
Lee, JH, Baek, IY, Choung, MG, Ha, TJ, Han, WY, Cho, KM, Ko, JM, Jeong, SH, Oh, KW, Park, KY, Park, KH
FOOD SCIENCE AND BIOTECHNOLOGY, 2008
82
Effect of Pseudomonas sp P7014 on the growth of edible mushroom Pleurotus eryngii in bottle culture for commercial production
Kim, MK, Math, RK, Cho, KM, Shin, KJ, Kim, JO, Ryu, JS, Lee, YH, Yun, HD
BIORESOURCE TECHNOLOGY, 2008
83
Changes in the activity of the multifunctional beta-glycosyl hydrolase (Cel44C-Man26A) from Paenibacillus polymyxa by removal of C-terminal region to minmum size
조계만, 아라디아, 홍수영, 아스라풀, 김종옥, 홍선주, 김훈, 윤한대
BIOTECHNOLOGY LETTERS, 2008
84
Comparative Analysis of the glg Operons of Pectobacterium chrysanthemi PY35 and other Prokaryotes
조계만, 임우진, 아라디아, 아스라풀, 홍선주, 김훈, 윤한대
Journal of Molecular Evolution, 2008
85
Cloning of two cellulase genes from endophytic Paenibacillus polymyxa GS01 and comparison with cel44C-man26A
조계만, 홍선주, 아라디아, 아스라풀, 김종옥, 이영한, 김훈, 윤한대
Journal of Basic Microbiology, 2008
86
Endophytic bacterial communities in ginseng and their antifungal activity against pathogens
Cho, KM, Hong, SY, Lee, SM, Kim, YH, Kahng, GG, Lim, YP, Kim, H, Yun, HD
MICROBIAL ECOLOGY, 2007
87
Construction of the bifunctional enzyme cellulase-beta-glucosidase from the hyperthermophilic bacterium Thermotoga maritima
Hong, SY, Lee, JS, Cho, KM, Math, RK, Kim, YH, Hong, SJ, Cho, YU, Cho, SJ, Kim, H, Yun, HD
BIOTECHNOLOGY LETTERS, 2007
88
Characterization of the recombinant cellobiase from celG gene in the beta-glucoside utilization gene operon of Pectobacterium carotovorum subsp carotovorum LY34
Hong, SY, Cho, KM, Math, RK, Kim, YH, Hong, SJ, Cho, YU, Kim, H, Yun, HD
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, 2007
89
Bacterial diversity in a korean traditional soybean fermented foods (Doenjang and Ganjang) by 16S rRNA gene sequence analysis
Cho, K.M., Seo, W.T.
Food Science and Biotechnology, 2007
90
A cel44C-man26A gene of endophytic Paenibacillus polymyxa GS01 has multi-glycosyl hydrolases in two catalytic domains
Cho, KM, Hong, SY, Lee, SM, Kim, YH, Kahng, GG, Kim, H, Yun, HD