,

Microbiome profiling during oyster mushroom (Pleurotus ostreatus) production using 16S rRNA gene amplicon sequencing

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Detection and Monitoring of Crimean-Congo Hemorrhagic Fever Virus in Meat and Dairy Product in 2021-2022

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Comparative Detection of Realtime Reverse Transcription Polymerase Chain Reaction for Monitoring West Nile Virus in Meat and Dairy Products

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Evaluation of the Virucidal Efficacy of Quaternary Ammonium Compounds against Representative Enveloped and Non-Enveloped Viruses

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Synergistic Complex of GRAS-Certified Food Additives Eradicated High Concentrations of Bacteria, Fungi, or Viruses in Both Liquid and Gas Phase