1970

,

Microbiological monitoring of fermented alcoholic beverages marketed in Korea

1970

,

Effects of low-shear modeled microgravity on E. coli O157:H7 growth and acid-resistance

1970

,

Acidified sodium chlorite treatment combined with microbubble for decontamination of whole carrots

1970

,

Guidelines to promote practical use of industry of vairous technologies for microbial reductions in non-thermal foods

1970

,

The alternative detection method for rapid estimation of Cronobacter spp. quantity in Tofu