발행물
컨퍼런스
2022년 한국식품위생안전성학회
,
포스터 발표
제 39회 식품위생안전성학회
1970
Searching for SNPs on genome of T. pseudommus
Assessing Species Identification and Labeling Compliance in South Korea Dried Fish Products Using Genetic Markers
2024년 식품과학회
Genetic variations analysis among three closely related Takifugu species (T. rubripes, T. pseudommus, and T. chinensis).
Comparison of changes in microbial community during fermentation of Dongchimi enhanced with lactic acid bacteria