2018

,

Stability of a-, g-, and d-tocopherol added in horse fat during storage

2018

,

Quality characteristics of sea cucumber influenced by drying method

2017

,

Effects of frying oil, temperature, and time on the quality of deep-fat fried carrot

2017

,

In vitro antioxidant activity of Sargassum horneri against fine dust induced oxidative stress

2017

,

Preparation of liposome encapsulated Sargassum horneri using high pressure homogenization