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2016 KoSFoST International Symposium and Annual Meeting
1970
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Pulsed electric fields pasteurization of mandarin juice Effects on physicochemical properties
IFT Annual Meeting-Dielectric Barrier Discharge Helium Cold Plasma Treatments for Microbiological Safety and Preservation of Onion Powder
Dielectric Barrier Discharge Helium Cold Plasma Treatments for Microbiological Safety and Preservation of Onion Powder
Development of grapefruit seed extract-incorporating chitosan emulsions for coating cherry tomatoes
Effects of acidic sodium metaphosphate and pectinex ultra SP-L treatments on strawberry puree quality
IFT Annual Meeting-Microbial Decontamination of Cherry Tomato by Microwave-Powered Cold Plasma Treatment
Microbial Decontamination of Cherry Tomato by Microwave-Powered Cold Plasma Treatment