발행물
컨퍼런스
(사)한국산업식품공학회 추계 심포지엄 및 학술대회
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Effects of homogenization of the potato peel based hydrocolloid on the thermodynamic and physicochemical properties of the films formed from the hydrocolloid
Sustentation of cold plasma-treated food packaging films using collagen coating and nano-clay composite technologies
2014년 자연과학대학 먹골세미나 발표
Introduction of Biological Systems Engineering Laboratory in Seoul Women`s University
기능성소재 연구회 심포지엄
`미래유망소재 발굴 및 활용방안` 좌장
Korean Society of Food Science and Technology Annual Meeting
Integrated treatments of cold plasma and microwave to decontaminate microorganisms in onion powder