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Synthesis and characterization of starch citrate by cold plasma

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Grape berry coating with microemulsions of lemongrass oil and chitosan

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. Microbial decontamination of red pepper by combinations of heat, cold plasma and microwave

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Effects of cold plasma treatments on the tensile, moisture barrier, and optical properties of polyhydroxylbutyrate and polylactic acid films

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Effects of cold plasma treatments on the microbiological and physicochemical properties of red pepper powder during storage