발행물

전체 논문

237

131

Identification of 2-methylbutyric Acid as a Nematicidal Metabolite, and Biocontrol and Biofertilization Potentials of Bacillus pumilus L1
문제학
한국토양비료학회지(Korean Journal of Soil Science and Fertilizer), 2016

132

A Phenyl Lipid Alkaloid and Flavone C-Diglucosides from Spergularia marina
문제학
FOOD SCIENCE AND BIOTECHNOLOGY, 2016

133

Isolation and Antioxidative Activity of Amino Acid Derivatives Produced by Leuconostoc mesenteroides
문제학
FOOD SCIENCE AND BIOTECHNOLOGY, 2016

134

혐기 및 상해를 가한 찻잎을 이용하여 제조한 녹차의 유용성분 및 생리활성
문제학
한국차학회지, 2015

135

Pharmacokinetics and Anti-lipogenic/adipogenic Effects of Allyl-isothiocyanate Metabolites
문제학
PLOS ONE, 2015

136

Characterization of Selected Lactobacillus Strains for Use as Probiotics
문제학
KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, 2015

137

Anti-Oxidative Effects of Pyrogollol Lipid Derivatives on the Oxidation of Unilamellar Vesicles and Rat Blood Plasma
문제학
ReserarchReviews: Journal of Medicinal Organic Chemistry, 2015

138

추황배(Pyrus pyrifolia Nakai cv. Chuhwangbae) 과피로부터2종의 Flavonoids의 단리·동정
문제학
한국식품과학회지, 2015

139

Establishment of a simple method for purification of high purity chlorogenic acid from immature fruit of pear (pyrus pyrifolia Nakai)
문제학
Journal of the Korean Society for Applied Biological Chemistry, 2015

140

떡차의 성분학적 특성
문제학
한국차학회지, 2015