Differences in the Volatile Compositions of Ginseng Species (Panax sp.)
김영석, Cho, In Hee, Lee, Hyun Jeong
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 201208
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Effects of enzymatic modification of wheat protein on the formation of pyrazines and other volatile components in the Mail lard reaction
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FOOD CHEMISTRY, 201204
63
Changes in fatty acids and volatile components in mackerel by broiling
김영석, Chung, Hyun, Choi, Arum, Cho, In Hee
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 201112
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Bioaccessibility of flavonoids and total phenolic content in onions and its relationship with antioxidant activity
김영석, 이하림, 심순미, Shim, Soon-Mi, Yi, Ha-Lim, Kim, Young-Suk
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 201112
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Determination of the Volatile Components in the Fruits and Leaves of Guava Plants (Psidium guajava L.) Grown on Jeju Island, South Korea
김영석, Sarah Lee, Hyung-Kyoon Choi, Cho, Somi Kim
JOURNAL OF ESSENTIAL OIL RESEARCH, 201112
66
Metabolomic approach for determination of key volatile compounds related to beef flavor in glutathione-Maillard reaction products
김영석, 김광옥, 이상미, 권구영
ANALYTICA CHIMICA ACTA, 201110
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The Compositions of Volatiles and Aroma-Active Compounds in Dried Omija Fruits (Schisandra chinensis Baillon) According to the Cultivation Areas
김영석, 이현정, 조인희, 이경은
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 201108
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Metabolic Profiling and Predicting the Free Radical Scavenging Activity of Guava (Psidium guajava L.) Leaves According to Harvest Time by H-1-Nuclear Magnetic Resonance Spectroscopy
김영석
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 201106
69
Ameliorating effects of Mango (Mangifera indica L.) fruit on plasma ethanol level in a mouse model assessed with H-1-NMR based metabolic profiling
김영석, 최형균, 김소현, 조김소미, 민태선, 김유진, 양승옥, 김희수, 현선희, 김하나
JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION, 201105
70
The chloroform fraction of guava (Psidium cattleianum sabine) leaf extract inhibits human gastric cancer cell proliferation via induction of apoptosis
김영석, Moon, JY, Mosaddik, A, Kim, H, Cho, M, Choi, HK, Cho, SK